Dinner Specials | Friday & Saturday 5pm - 10pm
Appetizer
Crispy Pork Belly
Pan served served with grilled pineapple.
Entrée
Shrimp & Crab Scampi
Jumbo shrimp and colossal crab sautéed in white wine garlic sauce. Served over lo mein noodles with garlic bread.
Duck Breast
Maple leaf duck breast oven roasted. Topped with a red onion marmalade and served with au gratin potatoes and roasted asparagus.
TAP Into Fall
Draft Beer Features
Bold Rock Honey Crisp Apple Cider
Sam Adams Oktoberfest
Southern Tier Pumpkin Ale
